I am actually not much of a coffee drinker and except
for the occasional latte macchiato with friends- that I usually order for the
foam- I prefer a nice cup of tea.
But since I am at university and I sometimes have
to turn to coffee to stay awake, I have discovered the simplest recipe for coffee
foam without having to use any kind of milk or plant-bases substitute.
Here is what you need:
Put all the ingredients in a blender and blend it
until you have a nice hazelnut color.
Done! It’s literally that easy.
To enhance the flavor you can add some
hazelnut- or coconut milk.
What is your
favorite go to drink to stay awake? Leave a comment or tweet me @thecapitalf using the hashtag #sipacoffe